Feasts From the Middle East
Feasts From the Middle East
A celebration of authentic Middle Eastern food, Feasts from the Middle East is packed with over 100 deliciously fresh, fragrant and flavourful dishes, inspired by the souks of Lebanon.
Whether you're after breakfast with a twist, a quick-fix lunch, or a sumptuous spread fit for a gathering of your loved ones, this gorgeous cookery book, featuring vibrant food photography throughout, is packed with recipes you can easily make, eat and share in your own kitchen, lovingly created by Tony Kitous, founder of the Comptoir Libanais restaurants, and the Comptoir chefs.
Recipes include:
* Aubergine shakshuka
* Spiced fried squid with harissa sauce
* Slow-cooked shoulder of lamb
* Chicken and chickpea stew
* Fried red mullet with crisp bread and tahina
* Stuffed peppers
* Semolina, almond and orange blossom honey cake
* Fig, halloumi and pistachio tart
Whether you're after breakfast with a twist, a quick-fix lunch, or a sumptuous spread fit for a gathering of your loved ones, this gorgeous cookery book, featuring vibrant food photography throughout, is packed with recipes you can easily make, eat and share in your own kitchen, lovingly created by Tony Kitous, founder of the Comptoir Libanais restaurants, and the Comptoir chefs.
Recipes include:
* Aubergine shakshuka
* Spiced fried squid with harissa sauce
* Slow-cooked shoulder of lamb
* Chicken and chickpea stew
* Fried red mullet with crisp bread and tahina
* Stuffed peppers
* Semolina, almond and orange blossom honey cake
* Fig, halloumi and pistachio tart
PRP: 158.40 Lei
Acesta este Prețul Recomandat de Producător. Prețul de vânzare al produsului este afișat mai jos.
126.72Lei
126.72Lei
158.40 LeiPrimești 126 puncte
Livrare in 2-4 saptamani
Descrierea produsului
A celebration of authentic Middle Eastern food, Feasts from the Middle East is packed with over 100 deliciously fresh, fragrant and flavourful dishes, inspired by the souks of Lebanon.
Whether you're after breakfast with a twist, a quick-fix lunch, or a sumptuous spread fit for a gathering of your loved ones, this gorgeous cookery book, featuring vibrant food photography throughout, is packed with recipes you can easily make, eat and share in your own kitchen, lovingly created by Tony Kitous, founder of the Comptoir Libanais restaurants, and the Comptoir chefs.
Recipes include:
* Aubergine shakshuka
* Spiced fried squid with harissa sauce
* Slow-cooked shoulder of lamb
* Chicken and chickpea stew
* Fried red mullet with crisp bread and tahina
* Stuffed peppers
* Semolina, almond and orange blossom honey cake
* Fig, halloumi and pistachio tart
Whether you're after breakfast with a twist, a quick-fix lunch, or a sumptuous spread fit for a gathering of your loved ones, this gorgeous cookery book, featuring vibrant food photography throughout, is packed with recipes you can easily make, eat and share in your own kitchen, lovingly created by Tony Kitous, founder of the Comptoir Libanais restaurants, and the Comptoir chefs.
Recipes include:
* Aubergine shakshuka
* Spiced fried squid with harissa sauce
* Slow-cooked shoulder of lamb
* Chicken and chickpea stew
* Fried red mullet with crisp bread and tahina
* Stuffed peppers
* Semolina, almond and orange blossom honey cake
* Fig, halloumi and pistachio tart
Detaliile produsului
