The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide to Eating with the Glycemic Index-Featuring the Top 100 Low GI Foods

De (autor): Jennie Brand-Miller

The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide to Eating with the Glycemic Index-Featuring the Top 100 Low GI Foods

De (autor): Jennie Brand-Miller

Jennie Brand-Miller, PhD, is one of the world's foremost authorities on the glycemic index.

Brand-Miller and Kaye Foster-Powell, BSc, MNutr & Diet, are coauthors of many books in the New York Times bestselling New Glucose Revolution series.

Philippa Sandall has been freelancing in the areas of food, health, and nutrition for over 20 years. Involved in the New Glucose Revolution series since its inception in 1996, she has played a vital role in its success.

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Jennie Brand-Miller, PhD, is one of the world's foremost authorities on the glycemic index.

Brand-Miller and Kaye Foster-Powell, BSc, MNutr & Diet, are coauthors of many books in the New York Times bestselling New Glucose Revolution series.

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Detaliile produsului

Categoria: Diets, Weight Loss, Healthy Living
Autor: Jennie Brand-Miller
Editura: Da Capo Lifelong Books
An aparitie: 2005

Editie: Paperback

Nr. pagini: 272

Cod: BRT9781569243855

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The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide to Eating with the Glycemic Index-Featuring the Top 100 Low GI Foods

De (autor): Jennie Brand-Miller

The New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide to Eating with the Glycemic Index-Featuring the Top 100 Low GI Foods

De (autor): Jennie Brand-Miller

Descrierea produsului

S-ar putea sa-ti placa si

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The Glycemic-Load Diet Cookbook: 150 Recipes to Help You Lose Weight and Reverse Insulin Resistance - Rob Thompson

Blood Sugar 101: What They Don't Tell You About Diabetes - Jenny Ruhl

Glycemic Index Diet for Dummies - Meri Reffetto

Carb Counting Reference Book: A Beginner's 2-Week Step-by-Step Guide to Carb Counting, With a Carb Food List and Sample Recipes - Mary Golanna

The Everything Glycemic Index Cookbook - Leeann Weintraub Smith

Glycemic Index Food Guide: For Weight Loss, Cardiovascular Health, Diabetic Management, and Maximum Energy - Shari Lieberman

The Holford Low-Gl Diet Cookbook - Patrick Holford

The Blood Sugar Balancing Handbook: Simple Recipes, Proven Methods, and Practical Strategies for Improving Glucose Levels for Non-Diabetics - Autumn Enloe

The Blood Sugar Solution 10-Day Detox Diet: Activate Your Body's Natural Ability to Burn Fat and Lose Weight Fast - Mark Hyman

The Diabetes Diet: Dr. Bernstein's Low-Carbohydrate Solution - Richard K. Bernstein

Low glycemic cookbook: Fight Diabetes anh Heart Disease, Lose Weight and Have Optimum Energy with Recipes that Let you Eat the foods You Enjo - Angela Hill

How To Start A Low Carb Diet: A beginner's guide - John Rope

Glucose Revolution: The Life-Changing Power of Balancing Your Blood Sugar - Jessie Inchauspe

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Fatty Liver Diet: A Beginner's Step by Step Guide to Managing Fatty Liver Disease: Includes Selected Recipes and a Meal Plan - Brandon Gilta

My Diabetic Recipe Book: A Full Set of Easy & Delicious Diabetic-Friendly Recipes for Beginners - Valerie Blanchard

Good Carbs, Bad Carbs: Lose Weight and Enjoy Optimum Health by Eating the Right Carbs - Johanna Burani

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The Low GI Handbook: The New Glucose Revolution Guide to the Long-Term Health Benefits of Low GI Eating - Jennie Brand-miller

Everything You Need to Know to Manage Type 2 Diabetes: Simple Steps for Surviving and Thriving with the Low GI Plan - Jennie Brand-miller

The Low GI Guide to Living Well with Pcos - Jennie Brand-miller

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