A Toast to Eclipse: Arpad Haraszthy and the Sparkling Wine of Old San Francisco
A Toast to Eclipse: Arpad Haraszthy and the Sparkling Wine of Old San Francisco
The sparkling wines of California rival the best Champagnes today, but their place at our tables came about through careful craftsmanship that began more than a century ago. The predecessor of today’s California bubbly was Eclipse Champagne, produced in the mid- to late nineteenth century. Brian McGinty offers a definitive history of the wine.
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98.95Lei
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The sparkling wines of California rival the best Champagnes today, but their place at our tables came about through careful craftsmanship that began more than a century ago. The predecessor of today’s California bubbly was Eclipse Champagne, produced in the mid- to late nineteenth century. Brian McGinty offers a definitive history of the wine.
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