WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook
Exam Board: AQA
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
First Teaching: September 2016; First Exams: June 2018
This Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
* selection of questions covering each topic
* topic-by-topic practice
* complete exam-style paper
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
First Teaching: September 2016; First Exams: June 2018
This Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
* selection of questions covering each topic
* topic-by-topic practice
* complete exam-style paper
PRP: 46.72 Lei
Acesta este Prețul Recomandat de Producător. Prețul de vânzare al produsului este afișat mai jos.
37.38Lei
37.38Lei
46.72 LeiPrimești 37 puncte
Livrare in 2-4 saptamani
Descrierea produsului
Exam Board: AQA
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
First Teaching: September 2016; First Exams: June 2018
This Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
* selection of questions covering each topic
* topic-by-topic practice
* complete exam-style paper
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
First Teaching: September 2016; First Exams: June 2018
This Collins WJEC EDUQAS Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
* selection of questions covering each topic
* topic-by-topic practice
* complete exam-style paper
Detaliile produsului
